Vino tinto
Malbec
Chile
Valle Central
Grado Alcohólico
13% Vol.
Temperatura
14-16°C
Notas de cata
Vista
Rojo rubí profundo.
Nariz
Frutas negras, especias dulces, notas de café.
Boca
Fresco, cuerpo medio y taninos bien integrados.
Maridaje
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Carnes rojas
Carnes asadas.
Contenido por caja
6 botellas de 750 ml
Stock permanente
Vinificación
Maceración corta de 10-12 días con remontajes abiertos. Temperatura de fermentación 26-28°C. Vino se mantiene junto a sus lías finas en estanques de acero inoxidable hasta su embotellado.
Terroir
Valle Central, Chile. Mayoría suelos profundos de textura franco arcillosa. Espaldera vertical y Parrón Español. Clima templado cálido, con régimen de lluvias mediterráneo. Cosecha manual y mecanizada, final de marzo.
